When
roasted at 475 degrees, coffee beans are sometimes described as rich
and full-bodied. But for the full-bodied person who is not so rich,
unroasted coffee beans — green as the day they were picked — may hold
the key to cheap and effective weight loss, new research suggests.
In a study presented Tuesday at the American Chemical Society's spring
national meeting in San Diego, 16 overweight young adults took, by
turns, a low dose of green coffee bean extract, a high dose of the
supplement, and a placebo. Though the study was small, the results were
striking: Subjects lost an average of 17.5 pounds in 22 weeks and
reduced their overall body weight by 10.5%.
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